Shane Anderson, Colorado Catsup
I'm one of the co-founders of Colorado Catsup, a condiment line featuring catsup, mustard, cocktail sauce and relish, all sweetened with local Colorado honey. My partner and I started selling our products in June of 2017. I graduated from Colorado State University in 2003 and spent over a decade in the world of finance management. I finally built up the courage to pursue a new path, so I left that world behind in 2015 and ventured off to the land of food manufacturing. This is where I met my business partner Matt Parker. It didn’t take long for either of us to realize that we had similar goals in life and passion for making wonderful sauces. Together we are building a condiments business based on the premise of not reinventing the wheel, but spinning it a little different. Can you roll with it?